Hello folks! Tomorrow is the beginning of the March Madness 10 day Raw Food Challenge!!!! And guess who's joining me??? My hubby "C" has jumped aboard the "rawk star train" 100% raw food challenge. I am so proud of him. He has actually been doing very well with his eating. He is by no means a vegan, but he can go a week without eating meat, no problem. Thank God for Gardein products. He eats them with no problem. He is out, as I type this, searching for his "last non-vegan non-raw meal" before this challenge begins. All the while I have been preparing a few of my raw food staples for the rest of this work week. I usually keep things pretty simple during the work week and use my weekends for trying new things. This weekend I plan on sprouting quinoa...
One of my husbands stipulations of this challenge was that I had to prepare his lunch the way that I prepare mine...So that I did!
So, I hope that this information helps anyone who is interested in this challenge or changing their eating habits... I have added more recipes to the blog also.
Eat to Live
I made a carrot and parsley salad a few weeks ago which was pretty good. Like to try the carrot and apple salad from your post - looks amazing. Oh yes, perhaps one day I'll get to the kelp...looks interesting. Love your pictures.ReplyDelete
Thanks for checking out the blog!ReplyDelete